Thromboxanes — Thromboxane Thromboxane A2 Les thromboxanes sont des hormones à effet vasoconstricteurs. Elles engendrent une augmentation de la pression artérielle. Elles activent aussi l agrégation des plaquettes et aident à la coagulation sanguine et au… … Wikipédia en Français
thromboxanes — Arachidonic acid metabolites produced by the action of thromboxane synthetase on prostaglandin cyclic endoperoxides. Thromboxane A2 (TxA2) is a potent inducer of platelet aggregation and release, and although unstable, the activation of platelets … Dictionary of molecular biology
Mechanism of action of aspirin — 3D model of chemical structure of aspirin Aspirin causes several different effects in the body, mainly the reduction of inflammation, analgesia (relief of pain), the prevention of clotting, and the reduction of fever. Much of this is believed to… … Wikipedia
endocrine system, human — ▪ anatomy Introduction group of ductless glands (gland) that regulate body processes by secreting chemical substances called hormones (hormone). Hormones act on nearby tissues or are carried in the bloodstream to act on specific target organs… … Universalium
Aspirin — Asprin redirects here. For the author, see Robert Asprin. Aspirin … Wikipedia
Essential fatty acid interactions — For introductory details to this topic, including terminology and ω 3 / ω 6 nomenclature, see the main articles at Essential fatty acid and Eicosanoid. The actions of the ω 3 (Omega 3) and ω 6 (Omega 6) essential fatty acids (EFAs) are best… … Wikipedia
Thromboxane — is a member of the family of lipids known as eicosanoids. The two major thromboxanes are thromboxane A2 and thromboxane B2.Thromboxane is named for its role in clot formation (thrombosis).ProductionIt is produced in platelets by thromboxane A… … Wikipedia
Dihomo-gamma-linolenic acid — Dihomo γ linolenic acid Other names cis,cis,cis 8,11,14 Eicosatrienoic acid DGLA … Wikipedia
Oméga-3 — Les acides gras oméga 3, notés également ω3 (ou encore n 3[réf. nécessaire]), sont des acides gras polyinsaturés que l on trouve en grandes quantités dans certains poissons gras, dans les graines de chia, le lin, la noix, la cameline, le… … Wikipédia en Français
Omega-3 fatty acid — For an explanation of n and numerical nomenclature (such as n−3 or 18:3), see Fatty acid#Nomenclature. Types of fats in food Unsaturated fat Monounsaturated fat Polyunsaturated fat Trans fat Cis fat Omega fatty acids: ω−3 ω−6 ω−9 Saturated fat… … Wikipedia
