- SAIMS
- student applicant information management system
Medical dictionary. 2011.
SAIMS
Look at other dictionaries:
SAIMS — Selected Acquisition Information and Management System ( > IEEE Standard Dictionary ) … Acronyms
SAIMS — Selected Acquisition Information and Management System ( > IEEE Standard Dictionary ) … Acronyms von A bis Z
SAIMS — • student applicant information management system … Dictionary of medical acronyms & abbreviations
Сим — языческое божество в древней Руси, др. русск. Симъ (Симарьгла, Лаврентьевск. летоп. под 980 г.). Древнейшая фонетическая форма не установлена. Шахматов (Пов. врем. лет 95) реконструирует Сѣмарьгла. Ср. лтш. saims, saimu vīrs исполин, могучее… … Этимологический словарь русского языка Макса Фасмера
WHO Directory of Medical Schools — World Health Organization WHO Directory of Medical Schools by region and country.The World Health Organization Directory of Medical Schools and the Foundation for Advancement of International Medical Education and Research International Medical… … Wikipedia
Damelin — Logo Damelin is a college in South Africa. It was founded by Benjamin Damelin in 1943. Damelin campuses, over forty in number, are spread throughout southern Africa. It is a wholly owned division of The Education Investment Corporation Limited,… … Wikipedia
Anoikis — is a form of apoptosis which is induced by anchorage dependent cells detaching from the surrounding extracellular matrix (ECM)cite journal | author=Frisch SM, Screaton RA| title=Anoikis mechanisms| journal=Current Opinion in Cell Biology|… … Wikipedia
List of medical colleges in India — India has several medical schools, they are usually called medical colleges. Most of the medical institutes were set up by the central and state governments in 50s and 60s. But in 1980s several private medical institutes were started in several… … Wikipedia
Cuisine Médiévale — La cuisine médiévale connaît quelques particularités fortes : un goût prononcé pour les viandes, au détriment des légumes, l’usage abondant d’épices et de substances aigres ou aigre douces, et le début du goût pour le sucré. La cuisine… … Wikipédia en Français
Cuisine medievale — Cuisine médiévale La cuisine médiévale connaît quelques particularités fortes : un goût prononcé pour les viandes, au détriment des légumes, l’usage abondant d’épices et de substances aigres ou aigre douces, et le début du goût pour le sucré … Wikipédia en Français
