protein hydrolysate — noun : a mixture containing amino acids and often other substances (as peptides) obtained by the hydrolysis of various animal and vegetable proteins (as lactalbumin or soybean protein) and used as sources of amino acids, as seasoning agents, and… … Useful english dictionary
protein hydrolysate injection — [USP] a sterile solution of amino acids and short chain peptides, representing the approximate nutritive equivalent of the protein from which it is derived; used as a fluid and nutrient replenisher … Medical dictionary
protein — proteinaceous /proh tee nay sheuhs, tee i nay /, proteinic, proteinous, adj. /proh teen, tee in/, n. 1. Biochem. any of numerous, highly varied organic molecules constituting a large portion of the mass of every life form and necessary in the… … Universalium
Whey protein — is the collection of globular proteins that can be isolated from whey, a by product of cheese manufactured from cow s milk. It is typically a mixture of beta lactoglobulin ( 65%), alpha lactalbumin ( 25%), and serum albumin ( 8%), which are… … Wikipedia
Hydrolyzed collagen (hydrolysate) — Hydrolyzed collagen, HCP, (also known as purified gelatin and collagen hydrolysate) is collagen that has been enzymatic ally or chemically processed to make it more digestible and more easily absorbed by the body. HCP is often used by body… … Wikipedia
Fish hydrolysate — Fish hydrolysate, in its simplest form, is ground up fish carcasses. After the usable portions are removed for human consumption, the remaining fish body, (which means the guts, bones, cartilage, scales, meat, etc.), is put into water and ground… … Wikipedia
Biological value — (BV) is a measure of the proportion of absorbed protein from a food which becomes incorporated into the proteins of the organism s body. It summarises how readily the broken down protein can be used in protein synthesis in the cells of the… … Wikipedia
Plasma — The liquid part of the blood and lymphatic fluid, which makes up about half of its volume. Plasma is devoid of cells and, unlike serum, has not clotted. Blood plasma contains antibodies and other proteins. It is taken from donors and made into… … Medical dictionary
Lloyd Hall — Lloyd Augustus Hall (June 20, 1894 January 2, 1971) was an African American chemist who contributed to the science of food preservation. By the end of his career, Hall had amassed 59 United States patents, and a number of his inventions were also … Wikipedia
Dairy allergy — is a food allergy immune adverse reaction to one or more of the proteins in cow s milk. Symptoms The principal symptoms are gastrointestinal, dermatological and respiratory. These can translate to: skin rash, hives, vomiting, diarrhea,… … Wikipedia
