- ovotransferrin
- SYN: conalbumin.
* * *
ovo·trans·fer·rin (o″vo-trans-ferґin) an iron-binding protein in egg white having the same properties as transferrin.
Medical dictionary. 2011.
ovotransferrin
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Ovotransferrin — is a glycoprotein of egg white albumen. Transferrins are iron binding proteins and acute phase reactants of animal serum. The sequence of ovotransferrin is similar to that observed for serum transferrin in many species. However, structurally this … Wikipedia
Ovotransferrin — O|vo|trans|fer|rin [↑ Ovo u. ↑ Transferrin] Syn.: Conalbumin: ein in Eiklar enthaltenes Glykoprotein, MG 76 000–86 000, das Eisen u. a. Metalle zu binden vermag … Universal-Lexikon
conalbumin — (= ovotransferrin) Non haem iron binding protein found in chicken plasma and egg white … Dictionary of molecular biology
Egg allergy — is a type of food allergy. It is a hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms for millions of people around the world. [National… … Wikipedia
Egg white — Albumen redirects here. For other uses see Albumen (disambiguation). : For the musician, see Eg White. Egg white is the common name for the clear liquid (also called the albumen or the glair/glaire) contained within an egg. It is the cytoplasm of … Wikipedia
Composition of the human body — The composition of the human body can be looked at from several different points of view. By mass, human cells consist of 65–90% water (H2O). Oxygen therefore contributes a majority of a human body s mass. Almost 99% of the mass of the human body … Wikipedia
Hühnereiweißallergie — Die Hühnereiweißallergie ist eine Nahrungsmittelallergie, als deren hauptsächliche Auslöser Ovomukoid (als wichtigstes Allergen), Ovalbumin, Ovotransferrin und Lysozyme verantwortlich zu machen sind. Dies sind die im Eiklar enthaltenen… … Deutsch Wikipedia
Лактоферрин — Рекомбинантный лактоферрин человека. Диаграмма основана на PDB … Википедия
Transferrin — A plasma protein that transports iron through the blood to the liver, spleen and bone marrow. The blood transferrin level is tested for diverse reasons: to determine the cause of anemia, to examine iron metabolism (for example, in iron deficiency … Medical dictionary
conalbumin — A glycoprotein containing d mannose and d galactose, constituting about 12% of total solids of egg white. It will bind iron ions. SYN: ovotransferrin. * * * con·al·bu·min .kän al byü mən, kän al . n a protein of the white of an egg that is… … Medical dictionary
