sausage poisoning
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sausage poisoning — noun (old) Botulism (qv) • • • Main Entry: ↑sausage … Useful english dictionary
Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… … Wikipedia
Sausage making — See also the main article on sausages and the main article on meat curing. Traditional sausage making Traditional sausage making filling, Italy 2008 … Wikipedia
Charcuterie — (pronounced /ʃɑrˌkuːtəˈriː/, /ʃɑrˈkuːtəri/; French: [ʃaʁkytʁi], from chair flesh and cuit cooked ) is the branch of cooking devoted to prepared meat products such as bacon … Wikipedia
Clostridium botulinum — stained with gentian violet. Scientific classification Domain … Wikipedia
botulism — [ bɒtjʊlɪz(ə)m] noun a dangerous form of food poisoning caused by a bacterium (Clostridium botulinum) growing on improperly sterilized foods. Origin C19: from Ger. Botulismus sausage poisoning , from L. botulus sausage … English new terms dictionary
botulism — n. sausage poisoning; poisoning by any infected preserved meat. ♦ botuliform, a. sausage shaped. ♦ botulinic, n. toxin that causes botulism. ♦ botulinus n. bacterium that produces botulism. ♦ botulinic a … Dictionary of difficult words
botulism — ► NOUN ▪ a dangerous form of food poisoning caused by a bacterium growing on improperly sterilized foods. ORIGIN German Botulismus, originally sausage poisoning , from Latin botulus sausage … English terms dictionary
allantiasis — al·lan·ti·a·sis (al″an tiґə sis) [allanto + iasis] a type of sausage poisoning from sausages containing the toxins of Clostridium botulinum. See botulism … Medical dictionary
allantiasis — n. sausage poisoning … Dictionary of difficult words
