make+drunk

  • 111Fuzzle — Fuz zle, v. t. [Cf. LG. fuseln to drink common liquor, fr. fusel bad liquor.] To make drunk; to intoxicate; to fuddle. [Obs.] Burton. [1913 Webster] …

    The Collaborative International Dictionary of English

  • 112Intoxicate — In*tox i*cate, v. t. [imp. & p. p. {Intoxicated}; p. pr. & vb. n. {Intoxicating}.] [1913 Webster] 1. To poison; to drug. South. [1913 Webster] 2. To make drunk; to inebriate; to excite or to stupefy by strong drink or by a narcotic substance.… …

    The Collaborative International Dictionary of English

  • 113Intoxicated — Intoxicate In*tox i*cate, v. t. [imp. & p. p. {Intoxicated}; p. pr. & vb. n. {Intoxicating}.] [1913 Webster] 1. To poison; to drug. South. [1913 Webster] 2. To make drunk; to inebriate; to excite or to stupefy by strong drink or by a narcotic… …

    The Collaborative International Dictionary of English

  • 114Intoxicating — Intoxicate In*tox i*cate, v. t. [imp. & p. p. {Intoxicated}; p. pr. & vb. n. {Intoxicating}.] [1913 Webster] 1. To poison; to drug. South. [1913 Webster] 2. To make drunk; to inebriate; to excite or to stupefy by strong drink or by a narcotic… …

    The Collaborative International Dictionary of English

  • 115liquor — I. noun Etymology: Middle English licour, from Anglo French, from Latin liquor, from liquēre Date: 13th century a liquid substance: as a. a usually distilled rather than fermented alcoholic beverage b. a watery solution of a drug c. bath 2b(1) II …

    New Collegiate Dictionary

  • 116souse — I. verb (soused; sousing) Etymology: Middle English, from Anglo French suz, souce pickling juice, of Germanic origin; akin to Old High German sulza brine, Old English sealt salt Date: 14th century transitive verb 1. pickle 2. a. to plunge in… …

    New Collegiate Dictionary

  • 117alcoholize — alcoholization, n. /al keuh haw luyz , ho /, v.t., alcoholized, alcoholizing. 1. to convert into an alcohol. 2. to treat or saturate with an alcohol. 3. to place under the influence of alcoholic beverages; make drunk; besot. Also, esp. Brit.,… …

    Universalium

  • 118fuddle — /fud l/, v., fuddled, fuddling, n. v.t. 1. to muddle or confuse: a jumble of sounds to fuddle the senses. 2. to make drunk; intoxicate. v.i. 3. to tipple. n. 4. a confused state; muddle; jumble. [1580 90; orig. uncert.] * * * …

    Universalium

  • 119inebriation — Intoxication, especially by alcohol. [see inebriety] * * * in·e·bri·a·tion (in e″bre aґshən) [L. inebriare to make drunk] 1. intoxication with alcohol; see also alcoholism. 2. a state resembling alcoholic intoxication. Called also… …

    Medical dictionary

  • 120intoxicate — in·tox·i·cate /in täk sə ˌkāt/ vt cat·ed, cat·ing: to excite or stupefy by alcohol or a drug esp. to the point where physical and mental control is markedly diminished see also driving under the influence Merriam Webster’s Dictionary of Law.… …

    Law dictionary