Lactobacillus acidophilus

Lactobacillus acidophilus
The bacteria found in milk and fermented milk products, particularly yogurt with “live cultures” of L. acidophilus. L. acidophilus assists with the digestive process within the intestinal tract. It can be decimated by the use of antibiotics, and many health professionals urge people to use probiotics to counter this unfortunate side effect of antibiotic use. See also probiotics.

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a homofermentative lactobacillus producing the fermented product, acidophilus milk; L. acidophilus preparations are available for oral consumption as a digestive aid, for the production of B-complex vitamins, and to help prevent infections after antibiotic treatment.

Medical dictionary. 2011.

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  • lactobacillus acidophilus — lactobacilo que produce la fermentación de la leche Diccionario ilustrado de Términos Médicos.. Alvaro Galiano. 2010. Lactobacillus acidophilus bacteria que se encuentra en la leche y en productos frescos, en las …   Diccionario médico

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  • Lactobacillus acidophilus — noun a bacterium that is used to make yogurt and to supplement probiotics • Syn: ↑acidophilus • Hypernyms: ↑lactobacillus, ↑probiotic, ↑probiotic bacterium, ↑probiotic microflora, ↑probiotic flora …   Useful english dictionary

  • Lactobacillus acidophilus — Lacto|bacịllus acido̱|philus [↑Lac u. ↑Bazillus; ↑acidophilus] m; : Milchsäurebakterie, grampositive, unbewegliche Bakterie, die Kohlenhydrate in Milchsäure spaltet (Vorkommen z. B. in der Mund , Magen u. Scheidenflora u. im Säuglingsstuhl) …   Das Wörterbuch medizinischer Fachausdrücke

  • LACTOBACILLUS ACIDOPHILUS — см. Палочка ацидофильная …   Большой медицинский словарь

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