Fast Green FCF — Chembox new ImageFile=Fast Green FCF.png ImageSize=250px IUPACName= ethyl [4 [ [4 [ethyl [(3 sulfophenyl) methyl] amino] phenyl] (4 hydroxy 2 sulfophenyl) methylidene] 1 cyclohexa 2, 5 dienylidene] [(3 sulfophenyl) methyl] azanium OtherNames=Food … Wikipedia
Light Green SF yellowish — Light Green SF yellowish, or Light Green, Acid Green, Lissamine green SF, Acid Green 5, Food Green 2, FD C Green no. 2, Green No. 205, Acid Brilliant Green 5, Pencil Green SF, or C.I. 42095 , is a green triarylmethane dye. It is used in histology … Wikipedia
Verde rápido FCF — Verde rápido CFC Nombre (IUPAC) sistemático … Wikipedia Español
Список пищевых добавок E100-E199 — Содержание 1 E100 E199 2 Источник 3 Литература 4 См. также E100 E199 … Википедия
Список пищевых добавок E100 — Эта статья или раздел описывает ситуацию применительно лишь к одному региону. Вы можете помочь Википедии, добавив информацию для других стран и регионов. Содержание … Википедия
dye — dyable, dyeable, adj. dyer, n. /duy/, n., v., dyed, dyeing. n. 1. a coloring material or matter. 2. a liquid containing coloring matter, for imparting a particular hue to cloth, paper, etc. 3. color or hue, esp. as produced by dyeing. 4. of the… … Universalium
Food coloring — spreading on a thin water film in the International Space Station. Food coloring is a substance, liquid or powder, that is added to food and/or drink to change its color. Food coloring is used both in commercial food production and in domestic… … Wikipedia
stain — 1. To discolor. 2. To color; to dye. 3. A discoloration. 4. A dye used in histologic and bacteriologic technique. 5. A procedure in which a dye or combination of dyes and reagents is used to color the constituents of cells and tissues. For… … Medical dictionary
E number — This article is about the food additive codes. For other uses, see E number (disambiguation). E numbers are number codes for food additives that have been assessed for use within the European Union (the E prefix stands for Europe ).[1] They are… … Wikipedia
Е100-Е199 — Пищевые добавки Пищевые красители E1xx | Консерванты E2xx | Антиокислители и регуляторы кислотности E3xx | Стабилизаторы, загустители и эмульгаторы E4xx | Регуляторы рН и вещества против слёживания E5xx | Усилители вкуса и аромата, ароматизаторы… … Википедия