n-3 fatty acids

n-3 fatty acids
ω-3 f. a's.

Medical dictionary. 2011.

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  • fatty acids — plural noun Acids which with glycerine form fats, some of which (essential fatty acids) cannot be synthesized by the body and must be supplied in the diet • • • Main Entry: ↑fat …   Useful english dictionary

  • Fatty acids — Molecules that are long chains of lipid carboxylic acid found in fats and oils and in cell membranes as a component of phospholipids and glycolipids. (Carboxylic acid is an organic acid containing the functional group COOH.) Fatty acids come from …   Medical dictionary

  • fatty acids — Chemically R COOH where R is an aliphatic moiety. The common fatty acids of biological origin are linear chains with an even number of carbon atoms. Free fatty acids are present in living tissues at low concentrations. The esterified forms are… …   Dictionary of molecular biology

  • Fatty acids,omega-3 — A class of fatty acids found in fish oils, especially from salmon and other cold water fish, that acts to lower the levels of cholesterol and LDL (low density lipoproteins) in the blood. (LDL cholesterol is the bad cholesterol.) Omega 3 fish oil… …   Medical dictionary

  • fatty acids — lipid lip id n. [Gr. li pos fat.] (Chem., Biochem.) Any of a variety of oily or greasy organic compounds found as major structural components of living cells; they are insoluble in water but soluble in organic solvents such as alcohol and ether,… …   The Collaborative International Dictionary of English

  • fatty acids — riebalų rūgštys statusas Aprobuotas sritis pašarai apibrėžtis Augalinių ir gyvūninių riebalų gamybos šalutinis produktas, gaunamas distiliuojant ar šarminant juos rūgštimis. atitikmenys: angl. fatty acids vok. Fettsäuren pranc. acides gras… …   Lithuanian dictionary (lietuvių žodynas)

  • long-chain fatty acids — fatty acids with a chain length of 14–18 carbon atoms …   Medical dictionary

  • Phospholipid-derived fatty acids — (PLFA) are widely used in microbial ecology as chemotaxonomic markers of bacteria and other organisms. Phospholipids are the primary lipids composing cellular membranes. They can be esterified to many types of fatty acids. Once the phospholipids… …   Wikipedia

  • ω-3 fatty acids — omega 3 fatty acids unsaturated fatty acids in which the double bond closest to the methyl (omega) terminus of the molecule occurs at the third carbon from that end; they are present in marine animal fats and some vegetable oils. These fatty… …   Medical dictionary

  • ω-6 fatty acids — omega 6 fatty acids unsaturated fatty acids in which the double bond closest to the methyl (omega) terminus of the molecule occurs at the sixth carbon from that end; they are present predominantly in vegetable and seed oils. Diets in which the… …   Medical dictionary

  • Omega-3 fatty acids — A class of fatty acids found in fish oils, especially from salmon and other cold water fish, that acts to lower the levels of cholesterol and LDL (low density lipoproteins) in the blood. (LDL cholesterol is the bad cholesterol.) Omega 3 fish oil… …   Medical dictionary

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