worm-shaped

  • 71Fermentation — Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance into new… …

    The Collaborative International Dictionary of English

  • 72Fermentation by an unorganized ferment — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 73Fermentation theory of disease — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 74Glycerin fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 75Lactic fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 76Mycoderma aceti — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 77Putrefactive fermentation — Fermentation Fer men*ta tion (f[ e]r m[e^]n*t[=a] sh[u^]n), n. [Cf. F. fermentation.] 1. The process of undergoing an effervescent change, as by the action of yeast; in a wider sense (Physiol. Chem.), the transformation of an organic substance… …

    The Collaborative International Dictionary of English

  • 78Trill (Star Trek) — Star Trek race|if= bgcolor=#ffffff Emblem= Name=Trill Caption=Jadzia Dax is a Trill who carries the Dax symbiont Planet=Trill BaseOperations=Trill Symbiosis Commission Affiliation=United Federation of PlanetsIn the fictional Star Trek universe,… …

    Wikipedia

  • 79Peer Gynt — (IPA2|per gʏnt) is a play by the Norwegian playwright Henrik Ibsen. It was written in 1867, and first performed in Christiania (now Oslo) on February 24, 1876, with incidental music by the composer Edvard Grieg. Ibsen wrote Peer Gynt while… …

    Wikipedia

  • 80Stargazer — Taxobox name = Stargazer image width = 250px image caption = Uranoscopus sulphureus regnum = Animalia phylum = Chordata classis = Actinopterygii ordo = Perciformes familia = Uranoscopidae subdivision ranks = Genera subdivision = Astroscopus… …

    Wikipedia