turn+to+curds
11Common Riding — Riders returning from riding the Selkirk Marches gallop in at The Toll Common Riding is an annual event celebrated in Scottish Border towns and in some other places, to commemorate the times of the past when local men risked their lives in order… …
12Russia — /rush euh/, n. 1. Also called Russian Empire. Russian, Rossiya. a former empire in E Europe and N and W Asia: overthrown by the Russian Revolution 1917. Cap.: St. Petersburg (1703 1917). 2. See Union of Soviet Socialist Republics. 3. See Russian… …
13dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …
14Malagasy cuisine — Lemon and mango pickles (achards) traditionally accompany meals in the northwestern coastal regions of Madagascar.[1] …
15South Asian arts — Literary, performing, and visual arts of India, Pakistan, Bangladesh, and Sri Lanka. Myths of the popular gods, Vishnu and Shiva, in the Puranas (ancient tales) and the Mahabharata and Ramayana epics, supply material for representational and… …
16Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] …
17Street food — is food obtainable from a streetside vendor, often from a makeshift or portable stall. While some street foods are regional, many are not, having spread beyond their region of origin. The food and green groceries sold in farmers markets may also… …
18Cuisine of Mongolia — The traditional Mongolian Cuisine primarily consists of dairy products and meat. The nomads of Mongolia sustain their lives directly from the products of their animals (horses, cattle, yaks, camels, sheep, and goats). Meat is either cooked, used… …
19tofu — /toh fooh/, n. a soft, bland, white cheeselike food, high in protein content, made from curdled soybean milk: used originally in Oriental cookery but now in a wide variety of soups and other dishes. Also called bean curd. [1875 80; < Japn tofu <… …
20Thillai Nataraja Temple, Chidambaram — Chidambaram Temple …
