macerating
41Ophibolus triangulus — Milk Milk (m[i^]lk), n. [AS. meoluc, meoloc, meolc, milc; akin to OFries. meloc, D. melk, G. milch, OHG. miluh, Icel. mj[=o]lk, Sw. mj[ o]lk, Dan. melk, Goth. miluks, G. melken to milk, OHG. melchan, Lith. milszti, L. mulgere, Gr. ame lgein.… …
42Paper mulberry — Mulberry Mul ber*ry, n.; pl. {Mulberries}. [OE. moolbery, murberie, AS. murberie, where the first part is fr. L. morum mulberry; cf. Gr. ?, ?. Cf. {Murrey}, {Sycamore}.] 1. (Bot.) The berry or fruit of any tree of the genus {Morus}; also, the… …
43Peucedanum palustre — Milk Milk (m[i^]lk), n. [AS. meoluc, meoloc, meolc, milc; akin to OFries. meloc, D. melk, G. milch, OHG. miluh, Icel. mj[=o]lk, Sw. mj[ o]lk, Dan. melk, Goth. miluks, G. melken to milk, OHG. melchan, Lith. milszti, L. mulgere, Gr. ame lgein.… …
44Ret — Ret, v. t. [Akin to rot.] To prepare for use, as flax, by separating the fibers from the woody part by process of soaking, macerating, and other treatment. Ure. [1913 Webster] …
45Rock milk — Milk Milk (m[i^]lk), n. [AS. meoluc, meoloc, meolc, milc; akin to OFries. meloc, D. melk, G. milch, OHG. miluh, Icel. mj[=o]lk, Sw. mj[ o]lk, Dan. melk, Goth. miluks, G. melken to milk, OHG. melchan, Lith. milszti, L. mulgere, Gr. ame lgein.… …
46Silybum marianum — Milk Milk (m[i^]lk), n. [AS. meoluc, meoloc, meolc, milc; akin to OFries. meloc, D. melk, G. milch, OHG. miluh, Icel. mj[=o]lk, Sw. mj[ o]lk, Dan. melk, Goth. miluks, G. melken to milk, OHG. melchan, Lith. milszti, L. mulgere, Gr. ame lgein.… …
47Sugar of milk — Milk Milk (m[i^]lk), n. [AS. meoluc, meoloc, meolc, milc; akin to OFries. meloc, D. melk, G. milch, OHG. miluh, Icel. mj[=o]lk, Sw. mj[ o]lk, Dan. melk, Goth. miluks, G. melken to milk, OHG. melchan, Lith. milszti, L. mulgere, Gr. ame lgein.… …
48Aromatherapy — Intervention A diffuser and a bottle of essential oil. MeSH …
49Opium — For other uses, see Opium (disambiguation). Opium Opium poppy fruit exuding latex from a cut Botanical Opium Source plant(s) Papaver somnifer …
50Marination — Chicken in marinade Marination is the process of soaking foods in a seasoned, often acidic, liquid before cooking. The origins of the word allude to the use of brine (aqua marina) in the pickling process, which led to the technique of adding… …
