Flour
11 "Lik" Company. The Zlatoust Tradition of Russian Decorative Art (2004)
The town of Zlatoust is famous throughout the world as the Russian community where about two centuries ago the art of the Zlatoust engraving on metal had been born, flour-ished, went into a decline… 3475 руб12The Little Red Hen (2013)
От издателя:This beautiful hardback Ladybird edition of The Little Red Hen is a perfect first illustrated introduction to this classic fairy tale for young readers from 3+. The tale is… 112 грн (только Украина)13Little Red Hen. Level 1 (2013)
От издателя:Little Red Hen is busu planting wheat, grinding flour and making bread. Will the cat, the rat and the dog help her&# 63; Read it yourself is a series of character stories and… 64 грн (только Украина)14Lik Company. The Zlatoust Tradition of Russian Decorative Art (2004)
The town of Zlatoust is famous throughout the world as the Russian community where about two centuries ago the art of the Zlatoust engraving on metal had been born, flour-ished, went into a decline… 797 грн (только Украина)15Роза из Сен-Флура , Оффенбах Жак (2012)
Репринтное нотное издание Offenbach, Jacques`La rose de Saint-Flour`. Жанры: Operettas; Stage Works; Operas; For voices, orchestra; Scores featuring the voice; Scores… 595 грн (только Украина)16Spherical and Fibrous Filler Composites , Vikas Mittal
Scrutinizing various fillers, such as fly ash, inorganic nanoparticles, Kevlar and wood flour, this book exemplifies how the choice of filler influences the micro- and macroscopic behavior of the… 13658.3 руб электронная книга17Enzymes in Food Technology , Oort Maarten Van
The second edition of this successful book highlights the widespread use of enzymes in food processing improvement and innovation, explaining how they bring advantages. The properties of different… 19664.04 руб электронная книга18Bakery Food Manufacture and Quality. Water Control and Effects , Young Linda S.
Water is the major contributor to the eating and keeping qualities and structure of baked products. Its management and control during preparation, processing, baking, cooling and storage is essential… 19664.04 руб электронная книга19Food Additives Data Book , Smith Jim
The use of additives in food is a dynamic one, as consumers demand fewer additives in foods and as governments review the list of additives approved and their permitted levels. Scientists also refine… 27394.64 руб электронная книга20Nordic Bakery Cookbook , Mink Miisa (2018)
Mink's effortless recipes, peppered with foodie reminiscing and mouthwatering photos, will cement this book as your go to bakery manual all year round. Making magazine Revel in the delights of Nordic… 998 руб
