Cover+with+a+crust
21Incrusted — Incrust In*crust , v. t. [imp. & p. p. {Incrusted}; p. pr. & vb. n. {Incrusting}.] [L. incrustare; pref. in in + crustare to cover with a crust: cf. F. incruster. See {Crust}.] [Written also {encrust}.] [1913 Webster] 1. To cover or line with a… …
22Incrusting — Incrust In*crust , v. t. [imp. & p. p. {Incrusted}; p. pr. & vb. n. {Incrusting}.] [L. incrustare; pref. in in + crustare to cover with a crust: cf. F. incruster. See {Crust}.] [Written also {encrust}.] [1913 Webster] 1. To cover or line with a… …
23decrustation — |dēkrə|stāshən noun ( s) Etymology: Late Latin decrustatus (past participle of decrustare to remove the crust of, from Latin de from, away + crustare to cover with a shell, cover with a crust, from crusta crust) + English ion more at de , crust …
24encrust — v. (also incrust) 1 tr. cover with a crust. 2 tr. overlay with an ornamental crust of precious material. 3 intr. form a crust. Derivatives: encrustment n. Etymology: F incruster f. L incrustare (as IN (2), crustare f. crusta CRUST) …
25crusted — crust·ed || krÊŒstɪd adj. having a hardened crust as a covering krÊŒst n. hard outer coating of a loaf of bread; piece of bread which is mainly crust or that is hard and dry; hard coating, hard outer layer; (Geology) outer portion of the earth… …
26crusting — krÊŒst n. hard outer coating of a loaf of bread; piece of bread which is mainly crust or that is hard and dry; hard coating, hard outer layer; (Geology) outer portion of the earth v. cover with a crust, form into a crust; be formed into a crust …
27crusts — krÊŒst n. hard outer coating of a loaf of bread; piece of bread which is mainly crust or that is hard and dry; hard coating, hard outer layer; (Geology) outer portion of the earth v. cover with a crust, form into a crust; be formed into a crust …
28encrust — en·crust || ɪn krÊŒst v. cover with a crust; coat, cover …
29encrusted — en·crust || ɪn krÊŒst v. cover with a crust; coat, cover …
30encrusting — en·crust || ɪn krÊŒst v. cover with a crust; coat, cover …
